Beng Hiang Restaurant in Singapore is a well-established eatery known for its authentic Teochew cuisine. Located in the Chinatown area, it attracts both locals and tourists seeking traditional flavours.
Signature dishes include steamed fish, braised duck, and the comforting Teochew porridge. Customers often praise the fresh ingredients and authentic home-cooked taste.
With a relaxed setting, it’s ideal for family meals and group gatherings. The staff are known to be friendly and provide attentive service.
Prices at Beng Hiang are reasonable, offering good value for the quality served. Reservations are recommended during peak hours to avoid beng hiang restaurant 10 31 waiting.
Overall, Beng Hiang Restaurant is a trusted place to enjoy traditional Teochew cuisine in Singapore. Whether for a casual meal or special occasion, it delivers satisfying flavours and service.}